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For Large Parties and Special Events please contact General Manager, Stephanie Murray at 212.234.0601.
Typical Sunday Brunch
Time; 11am-5pm Reservation Recommended Cost: $23.95 per person (add tax and gratuity) 1/2 price for children under 3yrs-9yrs old.
Garden Salad
Potato Salad
Cole Slaw
Beef Sausages (before 1pm)
Baked Apple (before 1pm)
Home Potatoes (before 1pm)
Baked Chicken
BBQ (Pork) Ribs
Meatloaf
String Beans or Collard Greens
Candied Yams
Seasoned Rice
Pasta
Assorted Dessert
1 Mimosa or 1 Soft Drink/Ice Tea
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